Rhizomes of creeping wheatgrass. Wheatgrass: Incredible healing properties that few people know about. Recipe: Wheatgrass for weight loss

Common names: zhitz, ryan, rye ponyr, dandur, root-grass, dog-grass, worm-grass.

The rhizomes of creeping wheatgrass were quite widely used for medicinal purposes back in Ancient Greece and Ancient Rome, in medieval folk medicine, and are also widely used in modern folk medicine in European countries and in homeopathy.

Avicenna in the “Canon of Medical Science” wrote about creeping wheatgrass:

“It is useful for fresh wounds if applied to them, especially its root, which has healing properties.

It prevents the occurrence of all catarrhs.

Its squeezed juice, boiled with honey or wine - both are taken in equal quantities by weight - is an excellent medicine for the eyes. This medicine is prepared (this way): take the squeezed juice of sila, half of it as myrrh, a third as pepper and a third as frankincense and mix. This is an excellent medicine that should be kept in a copper box.”

In folk medicine, wheatgrass is used for coughs, and also as a diuretic; it removes uric acid from the body and is recommended for gout and rheumatism.

In some countries, wheatgrass is also included in the arsenal of official phototherapy.

Wheatgrass is sometimes called dog grass. It is often eaten by dogs and cats, especially those who live in an apartment and do not receive enough vitamins. Such animals, having reached the wheatgrass thickets, literally graze in them. This is a completely normal phenomenon, but sick animals especially diligently look for wheatgrass and it is not surprising, because in folk medicine it is used in blood purifying preparations.

Healing and therapeutic properties of creeping wheatgrass

Medicines from the rhizomes of creeping wheatgrass have diuretic, blood purifying, enveloping, expectorant, diaphoretic and mild laxative properties. Wheatgrass extract is used to prepare pills. Rhizomes are included in children's soothing tea, diuretic tea No. 3.

There is hardly an ailment that they would not try to fight with its help.

The most important indications for the use of wheatgrass rhizomes in folk medicine:

  • anemia,

  • rickets,

  • lung diseases,

  • urinary retention,

  • liver and gallbladder diseases,

  • inflammation of the stomach and intestines,

  • rheumatism and gout,

  • skin rashes,

  • complaints related to menstruation.

For bronchial diseases, due to the presence of silicic acid, its effect is similar to that of horsetail, and can be used for metabolic problems, rheumatism and gout.

The main area of ​​application of wheatgrass is the so-called blood purification,when, with increased outflow of water, toxins are removed from the body, which affects, first of all, the reduction of skin rashes.

Fatigue and weakness are relieved. Moreover, all components act together, both vitamins and minerals, saponins and related compounds.

They mainly use tea, which they drink regularly for several weeks, 1 cup 2 times a day.

APPLICATION OF Wheatgrass IN PEOPLE'S MEDICINE

Skin diseases

Boil 15g of rhizomes with roots of wheatgrass for 10 minutes. in a sealed container, leave for 4 hours, strain.

Take 1 tablespoon 3-4 times a day for 2-4 weeks.

Diabetes mellitus

Wheatgrass works as a metabolic regulator.

Traditional medicine recommends this recipe: take 4 tbsp. l. dry crushed wheatgrass rhizomes into 5 glasses of water, put on low heat and boil until the volume is reduced by one quarter. Then strain and take 1 tbsp. l. 4-5 times a day.

Haemorrhoids

Chronic inflammation of the colon, inflammation of the bladder and urinary tract, wheatgrass decoction is prescribed at night in the form of a microenema of 30-60 g. To prepare the decoction, pour 2 tablespoons of raw material into 1 glass of hot water, boil for 5-10 minutes, cool, filter and squeeze. Take 1/3 cup 3 times a day before meals.

Instead of decoction, you can use fresh juice from the above-ground part of the plant. To do this, the stems are washed in running water, scalded with boiling water, passed through a meat grinder, diluted with water in a 1:1 ratio, squeezed through a thick cloth and boiled for 3 minutes. Take 1/3 cup 3 times a day before meals. Store in the refrigerator for no more than 2 days.

Sweaty feet

Sweating of feet with odor and suppuration. Wash your feet thoroughly with warm water and soap, rinse cold water. Take straw from barley or oats or wheat or weave wheatgrass between your fingers, like weaving baskets. Put on clean socks and sleep through the night. In the morning, throw away the straw, wash your feet, and put on clean socks. Repeat this daily at night.

It is popularly considered one of the best remedies. It is enough to do this for a week and the disease goes away for many years. The smell, sweating of the feet, and suppuration disappear.

Fatigue

Pour 4 tbsp. tablespoons of crushed wheatgrass rhizomes with 5 cups of boiling water and boil until about a quarter of the volume evaporates. Take 2 tbsp. spoons 4-5 times a day before meals for 2-3 weeks.

Male diseases (infertility)

Pour two cups of boiling water over 2 tablespoons of creeping wheatgrass rhizome. Prepare a decoction. Take half a glass 4 times a day before meals.

The rhizome of creeping wheatgrass is useful. Pour 1 tablespoon of wheatgrass into a glass of boiling water, let it brew for 30 minutes, strain and drink 1 tablespoon at a time. 3 times a day before meals.

Arthritis

Pour 4 tablespoons of dry, finely chopped wheatgrass rhizomes with 5 cups of water, boil until the volume is reduced by a quarter. Take 1 tablespoon 4-5 times a day.

Gastritis, colitis, enteritis, metabolic disorders

Take 5 teaspoons of crushed wheatgrass rhizome and pour 1 glass of cold boiled water. Infuse for 12 hours, strain, pour 1 cup of boiling water over the remaining mass of rhizomes, leave in a warm place for 1 hour, strain, mix both infusions. Take 1/2 cup 4 times a day before meals.

Exudative diathesis

Pour 1 tablespoon of dry crushed rhizomes of creeping wheatgrass into 0.5 liters of boiling water. Boil for 15 minutes, leave, covered, for 2 hours, strain. Take 1/2 cup 3-4 times a day before meals.

Constipation

Pour 5 tablespoons of crushed wheatgrass root into 0.5 liters of boiling water, simmer over low heat for 15 minutes. Cool, strain and do enemas for chronic constipation.

Decoction for the treatment of tuberculosis

Required: 250 ml milk, 2 tbsp. l. dried wheatgrass roots (or 1 tbsp fresh).

Method of preparation. Dry the wheatgrass roots, add hot milk and boil for 5 minutes. Strain.

Method of application. Cool the product slightly and drink in one dose. Take up to 3 glasses a day for tuberculosis.

Pulmonary tuberculosis

Boil 2 tablespoons of dried wheatgrass roots (fresh - 1 tablespoon) in 1 glass of milk for 5 minutes, cool slightly and drink in one serving. Take up to 3 glasses per day.

The same decoction also helps with other intractable diseases.

Cholecystitis

Take 20g of wheatgrass rhizomes, pour 1.5 cups of boiling water. Leave for several hours, strain. Take 1 glass 3 times a day.

The course of treatment is 1 month.

Cystitis, urolithiasis, articular rheumatism, gout

Pour 2 tablespoons of crushed wheatgrass rhizome with 1 glass of water, boil for 10 minutes in a sealed container, leave for 4 hours, strain. Take 1 tablespoon 3 times a day.

Tea mixture for juvenile acne

Wheatgrass 20.0; Tricolor violet 10.0; Horsetail 10.0; Nettle 10.0.

Pour two heaped teaspoons of the mixture into 1/4 liter of boiling water, let it brew for 10 minutes and then strain. Drink regularly 1 cup of tea 3 times a day.

Salts in joints

Often the cause of joint pain is general slagging in the body.

How to cleanse yourself. Collect wheatgrass rhizomes from the garden and rinse thoroughly. Infuse one glass of rhizomes for 12 hours in a liter of boiled water, add honey to taste and drink half a glass 3-5 times a day.

We are all accustomed to thinking that weeds have no benefit and can only clog the beds and displace cultivated plants from there. From an agronomic point of view, this may be true. But since ancient times, traditional healers have used certain types of weeds to treat many diseases. One such plant is wheatgrass.

Perhaps you will not find a garden or summer cottage where such a tenacious and difficult to eradicate weed as wheatgrass has not taken up residence.

Wheatgrass consists of underground and above-ground parts. Its root system is powerful. Like a spider's web, it grows underground along the surface of the soil. Weeding it does not bring results; you need to get rid of wheatgrass by sampling, removing all the roots manually. If even the slightest piece of them remains in the soil, the plant will begin to grow and reproduce in the area again.

A young weed has white roots, while an adult has yellow roots. After flowering, in July, when wheatgrass begins to prepare for the coming winter, small tubers appear on them.

The ground part consists of a stem on which the leaves are alternately located. They are green, flat, linear, 3-8 mm wide. Wheatgrass blooms with small pale green flowers, which are collected in a complex spike of 4-7 pieces. The plant reaches a height of 40 to 130 cm.

Flowering occurs in June-July. If the plant does not have enough water, then it may not bloom, reproducing exclusively by its roots.

Where does wheatgrass grow?

The growing area of ​​creeping wheatgrass is extensive: Europe, Asia, North Africa, America. The plant prefers flat or mountainous areas with varying degrees of soil moisture and avoids dry or dark areas. Wheatgrass can be found in meadows and sunny forest edges. In Russia it is widespread. We can see it along roads, in ravines, in gardens and orchards.

Wheatgrass medicinal properties

Creeping wheatgrass gives summer residents and gardeners a lot of trouble. We are used to destroying it, but our ancestors also used this weed in medicinal purposes, calling him affectionately the whinny. Many recipes for healing with it are still alive in folk medicine to this day.

Wheatgrass has a number of medicinal properties:

  • anti-inflammatory and antiseptic - destroys bacteria and prevents their growth;
  • diuretic and diaphoretic - removes excess fluid from the body;
  • choleretic - promotes the removal of stones in cholelithiasis;
  • mild hypotensive - helps normalize blood pressure in hypertensive patients;
  • mild laxative, etc.

The main function, of course, is blood purification. Thanks to increased fluid outflow, toxins are removed from the body, which has a positive effect on the condition of the skin and overall well-being.

Wheatgrass root medicinal properties

Wheatgrass root has gained the greatest popularity among traditional healers. It is used for treatment both fresh and dried.

Decoctions, infusions, and juice are made from the rhizomes, which are subsequently used to treat the patient.

Surprisingly, this plant helps with almost any disease, in particular it:

  • improves metabolism in diabetes mellitus;
  • will give vigor and vitality to people who experience chronic fatigue;
  • relieve pain from gout and arthritis;
  • will help remove mucus during bronchitis;
  • will make the skin clean and beautiful.

Often, wheatgrass rhizomes are used to treat tumors, including malignant ones.

Wheatgrass root contraindications

Wheatgrass, in addition to its healing properties, is also unique in that it has virtually no contraindications. It can be used both internally and externally by almost everyone.

The exceptions are:

  • pregnant and lactating women;
  • children under two years of age;
  • people experiencing intolerance to certain substances contained in the plant.

To treat wounds and boils, as well as for eczema, you can make lotions from a decoction of the roots for children under two years of age.

Wheatgrass medicinal properties and contraindications

Wheatgrass leaves are used less often in folk medicine than rhizomes, but they have also been used.

The above-ground part is used mainly for the treatment of skin diseases and joint diseases, although sometimes the juice of the herb is used to prepare a diuretic, choleretic or expectorant.

It is noteworthy that our smaller brothers have long chosen wheatgrass. Animals lacking substances in the body or sick animals eat its leaves for healing. Thanks to this, wheatgrass received another name - “dog grass”.

Wheatgrass in folk medicine. What treats wheatgrass and how to treat it

As we wrote above, the scope of use of wheatgrass for medicinal purposes is very extensive. This may be due to the high vitality of the plant.

Wheatgrass roots are usually used dried. They are collected in May or August (before or after flowering), cleaned of small shoots and soil, washed and on a fabric basis left to dry (preferably in well-ventilated places). If, when bent, the branch of the root breaks and does not bend, then the root is ready. Raw materials are stored for no more than two years in glass containers.

Quite often, the roots are affected by the poisonous ergot fungus, so the blackened shoots must be separated and not used in preparations.

Tea from dried roots will give strength and vigor in case of chronic fatigue and anemia, improve metabolism and remove toxins from the body.

Root decoctions used as an expectorant and diuretic laxative.

This decoction will help with:

  • rheumatism,
  • arthritis,
  • gout,
  • cystitis
  • for those suffering from hemorrhoids, the decoction is prescribed as a microenema, 30-60 ml;
  • A decoction of the roots prepared in milk is used to treat pulmonary tuberculosis.

Method for preparing the decoction:

  1. pour 2-4 tbsp. dried roots 1 cup hot water;
  2. cook for 10 minutes over low heat;
  3. cool and strain it.

Use 1/3 cup 30 minutes before meals.

For wounds and acne, apply the decoction to the affected areas of the skin.

Infusion of rhizomes Prepared for problems with the gastrointestinal tract, gastritis, pancreatitis.

It is prepared as follows:

  • 2 tbsp. dried roots are poured with cooled boiled water and left for 4 hours.
  • then the infusion is filtered.

Take 2 tbsp. 3-4 times a day (for furunculosis, 1 tablespoon 2 times a day).

Wheatgrass will ease eczema and also cure boils if taken baths from rhizomes or leaves and at the same time drink it internally as a decoction of the roots. Baths are also useful for hemorrhoids.

Method of preparing a bath:

  1. pour 100-150 g of fresh or dried raw materials into 4-5 liters. water;
  2. boil for 0.5 hours;
  3. Strain the resulting broth, cool and dilute in a bath with warm water.

You need to take such baths 1-2 times a week for 0.5 hours.

What cures wheatgrass, burdock and dandelion, recipes and applications

We remember burdock, dandelions and wheatgrass from childhood. But not everyone knows that medicines for any disease grow literally under our feet.

Wheatgrass is a very powerful healer for almost all diseases. A decoction of its roots is taken for dropsy, arthritis, gout, kidney and gallstones, cystitis, urinary incontinence, eye diseases and even oncology.

Dandelion decorates lawns and fields in spring. However, gardeners weed it out along with other weeds on their plots, considering it a pest. Although since ancient times, dandelion leaves have been used as food, and healing potions have been prepared from the root.

This small plant helps fight serious diseases such as:

  • stomach and liver cancer,
  • diathesis,
  • arthritis,
  • inflammation of the lymph nodes.

For medicinal purposes, dandelion root that has not bloomed is suitable. It needs to be dug up in the fall.

Another weed that we have seen, but do not know its full medicinal power, is burdock. It has a powerful root that goes deep into the ground.

It is from this that the decoction helps to cope with:

  • with any skin diseases,
  • diabetes mellitus,
  • bronchitis,
  • oncology,
  • hepatitis,
  • liver cirrhosis
  • and even paralysis.

But only an annual plant without burrs and dry leaves, the roots of which are dug up in spring or autumn, is suitable for treatment.

The dug up roots of the listed weeds must be washed and dried (the burdock root must also be cut).

Use the finished raw materials as follows:

  1. pour one tablespoon of dry roots with 2 cups of boiling water;
  2. boil for 10 minutes;
  3. leave for 2 hours;

Take 0.5 cups of decoction three times a day 15-20 minutes before meals.

You can be treated with one type of plant or a collection of all three. It is also allowed to alternate the intake of herbs as follows: take a decoction of wheatgrass for a week, then a week of burdock, then a week of dandelion roots.

What does wheatgrass root treat, recipes and uses?

It is believed that there is no disease that creeping wheatgrass cannot cure.

Indeed, the list of diseases that can be treated with this weed is impressive:

  • gout;
  • male and female diseases;
  • joint disease;
  • acute respiratory infections, bronchitis;
  • tuberculosis;
  • gallstones and kidney stones;
  • skin diseases;
  • constipation;
  • oncology, etc.

To treat most of them, decoctions, infusions and juice made from the roots of the plant are used.

Recipe for cholecystitis

  1. take 20 grams of wheatgrass root;
  2. pour 1.5 cups of boiling water;
  3. let it brew for 4 hours;
  4. strain.

Take 1 glass 3 times a day for a month.

Treatment recipe juvenile acne

  1. take a collection of two parts of wheatgrass and one part each of tricolor violet, horsetail and nettle;
  2. pour two teaspoons of the mixture into 250 ml. boiling water;
  3. let it brew and then strain.

Drink the resulting tea one cup three times a day.

Recipe from colds of the upper respiratory tract

  1. take 15 g of raw materials;
  2. pour two glasses of cold boiled water;
  3. leave for 12 hours;
  4. strain.

Drink an infusion of wheatgrass roots three times a day, half a glass.

Recipe for treating osteochondrosis decoction obtained by evaporation:

  1. Pour 30 g of dry roots into 1 liter. water;
  2. simmer until half of the liquid remains.

Take 100 ml 3 times a day.

Recipe for tuberculosis decoction of wheatgrass roots in milk:

  1. pour two tablespoons of roots into 250 ml. hot milk;
  2. cook for 5 minutes;
  3. strain the resulting broth.

The entire mass is drunk in one dose; in general, up to 3 glasses of decoction are taken per day.

Recipe for treating diabetes

  1. Pour two tablespoons into two glasses of water;
  2. boil for 10 minutes;
  3. then strain and cool.

Take half a glass of decoction 4 times a day before meals.

What does wheatgrass treat, recipes and uses?

Wheatgrass leaves begin to grow immediately after the snow melts. However, by mid-July the plant begins to prepare for winter, and the above-ground part withers and turns yellow. In folk medicine, wheatgrass leaves are used externally or taken in the form of juice.

Recipe for excessive sweating of feet

  1. cut off the wheatgrass leaves;
  2. stretch them between your fingers, like weaving a basket;
  3. put on socks and leave the product on overnight.
  4. In the morning, remove the leaves, wash your feet and change your socks.

According to traditional healers, after a week-long course of procedures, the unpleasant odor will not bother you for several years.

Bath recipe for eczema

If you or your baby are concerned about eczema, follow these steps:

  1. Leaves of creeping wheatgrass (100-150 g, you can add rhizomes) pour several liters of water;
  2. boil for half an hour;
  3. Pour the cooled broth into a bath filled with warm water.

Take such baths once a week for half an hour, and they will ease your condition. Also, such procedures are very good for joint problems.

Wheatgrass Leaf Juice Recipe from cholelithiasis and pulmonary diseases

  1. rinse the required amount of leaves and pass through a meat grinder;
  2. add water in a 1:1 ratio;
  3. strain through a fine sieve and boil the resulting liquid for 2-5 minutes.

Take 0.5 cups half an hour before meals 2-3 times a day.

In case of heavy menstruation or uterine bleeding, take 0.5 cups of juice 3-4 times a day 30 minutes before meals.

Only freshly prepared juice is used. The period of admission ranges from 15-20 days (for cholelithiasis) to 2-3 months (for pulmonary diseases).
There are many amazing things in the world. And what at first glance seems harmful and unnecessary can actually turn out to be life-saving.

Creeping wheatgrass is an unpretentious weed that grows along roadsides, in fields and meadows. It can settle both in the mountains and on flat terrain. Able to survive, making its way through cracks in asphalt, stones and in the most seemingly uninhabitable corners of nature.

And who among us has not fought against this malicious “invader” of gardens, vegetable gardens and personal plots? This wheatgrass causes us a lot of trouble, mercilessly braiding the weak sprouts of tomatoes, cucumbers, eggplants and other crops.

It noticeably depletes the soil, drawing from it three times more nutrients and water than its cultivated relatives. It is almost impossible to get rid of it if after weeding a few fragments of the rhizome remain. In this place the grass grows twice as strong and lush.

Wheatgrass, benefits and harm

However, the wheat grass weed turns out to be very useful for humans and is successfully used in folk medicine. It is not for nothing that our smaller, non-herbivorous brothers are treated with it, removing toxins from the body and normalizing the functioning of their intestines. You have often seen your favorite cat or shaggy poodle happily chewing this grass on the lawn.

For appearance, unpretentiousness and direct kinship with cereal crops, it is popularly called worm-grass, dandur, wolf's tooth, root-grass, grain grass, dog grass, plover. What is this simple plant and what does it look like? Why do we know it only as a “horror” for vegetable gardens and practically nothing as a home healer? Let's figure it out.

The Latin name of the plant is Elytrígia répens, Agropyron repens. The last name clearly reflects the attitude of business executives towards it, which translated means “fire of the fields”. It is a perennial herbaceous plant of the Monocot class from the most widespread genus Wheatgrass, the progenitor of modern crops of the cereal family.

It has more than 50 species, 20 of which grow in Russia. Some of them are listed in the Red Book.

Wheatgrass is distributed throughout the world, but is native to northern Africa, Europe and Asia. It is incredibly hardy, prolific and tenacious. Able to tolerate drought and heat, resistant to getting wet and rotting. He is not afraid of winter cold and repeated digging of the soil. Only when complete absence soil, the plant dies.

Wheatgrass owes its excellent winter hardiness to the agroperine contained in its rhizomes. Thanks to the presence of this substance using genetic engineering methods, scientists at the Institute of Bioorganic Chemistry of the USSR managed to create frost-resistant wheat varieties.

Thanks to the rapid growth of above-ground mass, wheatgrass is successfully used for economic purposes. Animals love this grass; it is actively harvested as hay for the winter. Some birds like to feast on wheatgrass seeds.

Botanical characteristics

Wheatgrass is a herbaceous perennial. With the first rays of the spring sun, its root system begins to actively grow, and the first bright green shoots appear from under the barely melted snow. Under the influence of the sun and heat, they can acquire a greenish-gray tint. The height of wheatgrass can reach from 40 to 130 cm.

The plant has rigid, straight stems and narrow, linear, rough leaves arranged alternately. The leaf width usually does not exceed 4-8 millimeters; it is attached to the stem by a long vaginal plate.

It blooms in mid-May - August, the fruits ripen in July - September. An inflorescence is formed in the form of a complex two-row spikelet with small salad flowers. These scale-like inflorescences-ears, collected in 6-7 pieces each, in turn form a larger ear, reaching a length of 15 centimeters. The fruit of the plant has the appearance of a grain, reminiscent of a miniature wheat grain.

The root system is branched, in the form of a rhizome growing horizontally. At the slightest damage, endogenous growth stimulants are activated, and the root “switches on” to growth, giving rise to more and more new branches. Thus, the plant reproduces both by seeds and vegetatively by rhizomes.

In the second half of June, wheatgrass begins to prepare for wintering. During this period, its rhizomes begin to go into deeper layers of the soil, and small tuberous growths form on them.

The drier and hotter the summer, the faster the wheatgrass will bloom. In such conditions, when the soil is dry and dense, the rhizomes do not develop to their full potential. It will not grow tall, but will bear fruit as early as possible. On the contrary, if the soil is moist, loose and fertile, the plant will not bother flowering, quickly growing its root system and producing powerful ground shoots.

The plant goes more than 30 centimeters deep, and during the “wintering” period it can be found at a depth of up to 70 centimeters. The length of one rhizome can exceed 15 meters. Wheatgrass can grow so much that in one summer the area it occupies can reach several meters. Thus, up to 250 million buds can easily form on one hectare of soil.

Chemical composition

The whole plant contains useful substances, but the rhizomes are richest in them. Thus, all parts of the plant are used for medicinal purposes.

The composition of rhizomes, shoots and stems includes:

  • Proteins and organic mucus;
  • carbohydrates, including inulin and starch;
  • fructose, levulose;
  • flavonoids;
  • organic acids;
  • essential oils;
  • mannitol, avenin, saponins;
  • malic acid;
  • agropyrene, gum;
  • mineral salts, most of which are potassium salts;
  • phenols;
  • vitamins, especially ascorbic acid and carotene.

The plant contains one of the amino acids necessary for the body - alpha-alanine. This component is involved in glucose metabolism and serves as a powerful source of energy for the body. It helps maintain the activity of processes in the brain and muscle tissue at the proper level, and increases resistance to infections. Resists stress factors, takes part in the creation of hormonal levels, improves the condition of the skin and its derivatives (nails, hair).

Rhizome

This part of the plant contains about 11% useful proteins, up to 40% flavonoids. This is a whole storehouse of vitamins E, A, C, P, PP, micro- and macroelements. It is often used in the preparation of vitamin and mineral cocktails and teas.

Prepared for future use during the winter cold, this herbal medicine will perfectly replace standard types of tea. It can be consumed as a stand-alone drink or in combination with other herbs. Another very important property: it does not have a stimulating effect on the nervous system. This means it does not cause insomnia. Therefore, you can drink tea with wheatgrass in the evening.

Grass

Appreciated medicinal properties and the surface part of the plant. Wheatgrass leaves and stems also have anti-inflammatory, antiseptic and immunostimulating effects. Can be used internally and externally, in the form of lotions and baths for diseases of internal organs, furunculosis and various types eczema

In these specific cases, wheatgrass seeds can be used. They are most often used for digestive problems. Take ½ or 1 glass of liquid as freshly brewed tea 30 minutes before meals.

Picked from the garden in early spring and finely chopped into a salad, it will be an excellent addition to the diet of both adults and children. Its complex of vitamins and microelements will help strengthen the immune system, normalize the functioning of the gastrointestinal tract and painlessly overcome the state of winter vitamin deficiency.

A number of health food stores sell wheatgrass juice in ready-made form. However, it usually already contains some preservatives. And then, you can easily prepare such a product for yourself. Fresh, healthy, and note – without any additives!

How to make juice?

Option #1. First, grind the wheatgrass rhizomes. Next, you need to extract juice from them. The simplest device will do for this. Place the washed and chopped raw materials of the fresh plant in a mortar and pound. Squeeze the resulting juice through cheesecloth.

To prepare a healing drink, you can use a blender or juicer. However, in the version with a blender, it should be taken into account that a small part of the chlorophyll and beneficial substances can be oxidized under the influence of the rotating metal blades of the device. Consequently, the value of the resulting product will decrease slightly.

You can get juice from finely chopped leaves and stems in a similar way. It will help in the treatment of diseases of the liver, kidneys, urinary organs and biliary tract, edema, neuroses and other diseases, including those of an inflammatory nature. It is indicated as an additional remedy for uterine bleeding and heavy menstruation. The method of administration is standard: half a glass three times a day before meals.

Option #2. Making a drink with wheatgrass and lemon.

  1. Take 200 grams of freshly washed rhizomes, chop them and squeeze
  1. Add 0.5 liters of chilled boiled water.
  2. Squeeze the juice of ½ medium lemon and pour into the drink being prepared.
  3. Sugar - to taste. Mix everything. You should get 2-3 servings.

Application. An excellent remedy for treating colds, coughs and runny nose. Cleanses the blood, relieves swelling and inflammation. The drink is effective for hypovitaminosis and to eliminate symptoms of chronic fatigue.

Option #3. For the treatment of colds. Wash the rhizomes and pour boiling water over them. Pass through a meat grinder, then mix with water at a ratio of 1:1. Let stand for a while, then squeeze through cheesecloth. Take half a glass 3-4 times a day until symptoms disappear.

Wheatgrass decoction

A decoction from rhizomes and other parts of the plant is slightly inferior in value to juice, since it contains a lower concentration of valuable substances. Also, its components are subjected to heat treatment during preparation, and some vitamins and enzymes are inactivated.

But, despite this, wheatgrass decoctions are used both for oral administration and as compresses and other means for external use for diseases of the skin and joints.

The decoction is prepared in the following way. 30 grams of dried wheatgrass rhizomes are poured into one liter of boiling water for oral administration, and 0.5 liters for use in compresses and baths. The dishes with the contents are simmered over low heat for 15-20 minutes. Then infuse, cool, filter.

Take half a glass three times a day to improve vision with visual fatigue syndrome, cough, inflammatory processes in the liver, kidneys, bladder and other diseases. In addition, they make baths with a decoction of wheatgrass for children with diathesis, eczematous lesions, and acne. Make compresses for joint inflammation and osteochondrosis.

Napar from rhizomes

It is more concentrated than the previous version, which means it contains more healing substances.

It is prepared as follows. Take 100 grams of dry rhizomes and pour 1 liter of boiling water. It is evaporated over very low heat so that half of the liquid remains. The remaining part is cooled and filtered.

Application. One glass three times a day for cardiovascular pathologies, jaundice, liver diseases, pancreas diseases, diabetes mellitus.

Wheatgrass for cystitis

For the treatment of acute cystitis and bladder stones. For cooking you will need six tablespoons of raw materials. Fill them with one liter of boiling water and keep them in a water bath for half an hour. Then we insist for another ten minutes. That's it, the broth is ready. All that remains is to strain and take half a glass three times before meals.

For the treatment of chronic cystitis, the decoction is prepared in a similar way, only the ingredients are taken at the rate of 2 tablespoons of wheatgrass per 0.5 liters of water. Take 1/3 cup four times a day.

For bedwetting (enuresis), it is prepared in the same way as for chronic cystitis, that is, take 2 tablespoons of the mixture per half liter of water. The resulting medicine is filtered and consumed within 24 hours. Treatment – ​​no more than one month.

Infusion

This cooking method is different from the previous one. It is gentler in terms of heat treatment, so many of the ingredients in the composition remain virtually unchanged.

The first option (in particular, the first part of cooking) practically does not involve heating. This is done as follows:

  1. Four teaspoons of finely chopped fresh wheatgrass rhizome are poured into one glass of cold boiled water.
  2. The mixture is infused for 12 hours in a cool, dark place.
  3. The liquid is filtered, and the sediment is poured with 250 ml of boiling water for ten minutes. After this time, it is filtered.
  4. Both infused liquids are mixed.

Common names: root-grass, dog-grass, worm-grass, wheatgrass, dog's tooth, zhitets, ponyr, plover, zhitvets, ortanets, dandur.

Wheatgrass (lat. Elytrígia) is a perennial herbaceous plant; a genus of the Cereals family, consisting of approximately 100 species. Wheatgrass blooms in May-June, bears fruit in July-September. This plant is found throughout Europe and Asia, avoiding only deserts and dark forests, although it may well grow in forest clearings and edges, but mostly wheatgrass populates meadows, fields, fallow lands, and gardens. Its modern Latin name is Elytrigia repens.

In medicine, wheatgrass is used for metabolic disorders, as a diuretic, diaphoretic, expectorant and laxative, regulating salt metabolism.
The main area of ​​application of wheatgrass is blood purification, when toxins are removed from the body with increased outflow of water, which primarily affects the reduction of skin rashes. Fatigue and weakness are relieved. Moreover, all components act together, both vitamins and minerals, saponins and related compounds.

Although scientific medicine Wheatgrass is treated coolly; in Switzerland, for example, it is widely used as medicinal plant. Due to the presence of silicic acid, it is used for bronchial diseases, metabolic problems, rheumatism and gout.
The German National Health Service indicates the following areas of use of wheatgrass rhizomes: to increase urination during inflammatory processes in the urinary tract; as a supplement in the treatment of upper respiratory tract catarrh.

The most important indications for the use of wheatgrass rhizomes in folk medicine are anemia, rickets, lung diseases, urinary retention, liver and gall bladder diseases, inflammation of the stomach and intestines, rheumatism and gout, skin rashes and complaints associated with menstruation. Tea with wheatgrass and bearberry helps against acne.
In Russia, the most famous species is creeping wheatgrass, which covers gardens, vacant lots, vegetable gardens, forest edges, fields, meadows, etc.


Wheatgrass as a food plant has more than once helped people out in the most difficult times. Wheatgrass rhizome is used for food. It is ground to produce flour, which is not inferior in nutritional value to wheat, and they bake bread, flat cakes, gingerbread cookies and other flour products. From dried rhizomes you can prepare cereals for porridges, seasonings, casseroles, minced meats and fillings, which will have a pleasant taste and aroma. Soups are made from fresh roots, salads and side dishes are prepared for fish, vegetable and meat dishes. You can make a coffee drink from the roasted rhizomes.

Creeping wheatgrass is a well-known and widespread weed in vegetable gardens. All weeds have incredible vitality and fertility. Wheatgrass has a long rhizome, which, if cut into pieces where there is at least one living bud, instantly takes root and begins to form a new independent plant. Hence his popular names- zhitets, zhitvets, ortanets. This is literally “fire” for fields and vegetable gardens, the fight against which is extremely difficult and sometimes unsuccessful.

Probably, such a vitality of the plant, even a weed, could not but affect its ability to deal not only with the problems of the near, but also the distant circle, including problems of human health.

Wheatgrass seems to be the “veins” of Mother Earth, who poured her miraculous powers into it for the healing and life of her children. Pets, cats and dogs, enjoy eating the young grass of creeping wheatgrass in early spring. This way they replenish their winter-starved blood with fresh vitamins and biologically active substances, of which wheatgrass contains a lot.

The medicinal raw materials of wheatgrass are rhizomes, which are harvested in the fall, immediately after the first frost, or in early spring.
They are thoroughly washed in cold water, cleaned of small roots, remnants of stems and leaves, dried in the shade in the air or in a well-ventilated area, laid out on paper or burlap. Store in canvas bags or wooden containers for up to 2 years.

It is recommended to dry wheatgrass raw materials at 60 degrees in an oven or special dryers, periodically stirring and turning the extract. Ready rhizomes should break with a bang without being deformed. Shelf life – no more than 3 years.

The rhizome of creeping wheatgrass contains mineral salts (potassium, magnesium, iron, manganese, zinc), silicic acid, organic acids, vitamins A, B, essential oil, which contains agropyrene carbon; mucous substances, polysaccharide substance tricitin, inulin, inositol, fructose, levulose, saponin, vanillin, dextrose, gum, quartz, levulose, mannitol, lactic acid, nitrogen-containing rubber-like substance, tannin.

Wheatgrass is valuable because it cleanses the body of radiation. For this reason alone, this plant has no price. After the Chernobyl disaster there was a real rush for Chinese green tea. It is certainly useful, no doubt, the tannins included in it chemical composition, really “drive out” strontium. But it turns out that there is enough tannin in the wheatgrass growing under our feet. So, in pursuit of someone else’s, we trample on our own.

The real “scourge of man” is osteochondrosis. This disease ranks second after diseases of the cardiovascular system. It is impossible to get rid of it completely, but it is possible to stop its development. And precisely this malicious weed. It perfectly removes salts from the body. Almost indispensable for joint problems, arthritis, radiculitis, rheumatism and gout.

Wheatgrass is good for your health gastrointestinal tract. A decoction of the roots cleanses gallbladder and kidneys from stones and sand. It is also used for inflammation of the bile ducts, liver, bladder and urinary tubules. Wheatgrass heals the kidneys and stimulates filtration in them.

A decoction of the root is also very effective for swelling of any origin.

Wheatgrass is a good blood purifier. Its use is indicated for body rashes and allergies. It is included in formulations for eczema, psoriasis, boils and any other human scab.

Wheatgrass roots also have expectorant properties.

Silicon compounds found in the plant have a beneficial effect on all external and internal organs. Blood vessels are strengthened and the elasticity of capillary walls increases. Therefore, wheatgrass preparations are highly recommended for older people.

The white root helps against diabetes.

If, God forbid, you are assigned large number antibiotics, then after completing treatment, be sure to take a healing course with wheatgrass, as it neutralizes chemical compounds, removes excess antibiotics, and practically re-regulates the functioning of the entire body.

Wheatgrass perfectly relieves fatigue, restores vigor, excites, stimulates the activity of the heart, slightly increases blood pressure, and relieves headaches. So, our cats and dogs are not stupid...

Wheatgrass perfectly regulates metabolism in the body.

There are no CONTRAINDICATIONS to the use of creeping wheatgrass. However, use should be discontinued if diarrhea occurs or depression that affects performance develops.

DEcoction of rhizomes of creeping wheatgrass

Pour 1 tablespoon of crushed raw material into 1 glass of hot water, boil for 5-10 minutes, cool, strain and squeeze. Take 1 glass 3 times a day before meals. The decoction can be flavored with blackcurrant twigs or leaves.

For hemorrhoids, chronic inflammation of the large intestine, inflammation of the bladder and urinary tract, wheatgrass decoction is prescribed at night in the form of a microenema with a volume of 30-60 ml.

Instead of decoction, you can use fresh juice from the above-ground part of the plant and roots.

The stems with pieces of root are washed in running water, scalded, passed through a meat grinder, diluted with water in a 1:1 ratio, squeezed through a thick cloth and boiled for 3 minutes. Take 1-2 tablespoons 3 times a day before meals. Store in the refrigerator for no more than 2 days.

BATH

Place 100 g of wheatgrass and burdock rhizomes in a large enamel pan or bucket, add 5 liters of hot water and boil for 10 minutes. The resulting broth is poured into a bath of water. It is recommended to take this bath for various skin diseases at least once a week. The duration of the procedure is 30 minutes, the water temperature is 36-37 C. It is recommended to combine baths with taking the decoction orally.

NUTRITIONAL VALUE

Fresh wheatgrass rhizomes are used to prepare soups, salads, and side dishes for fatty, meat, fish, and vegetable dishes.

This plant received the name “wheatgrass” from the very ancient root “pyro”, which meant bread or rye. And creeping wheatgrass, indeed, can justify its name - it can be used as a substitute for bread, having great value in hungry years. Sometimes for baking bread, the dough was made from 2/3 rye flour and 1/3 wheatgrass root flour. To make wheatgrass root flour, the roots were boiled, dried, chopped and ground or pounded into flour.

Porridges and jelly are also cooked from such flour, it is added to wheat and rye flour when baking flatbreads and pancakes. Roasted rhizomes make good surrogate coffee. published

If you have any questions about this topic, ask them to the experts and readers of our project

P.S. And remember, just by changing your consciousness, we are changing the world together! © econet

Many people consider wheatgrass a weed, dig it up and throw it away, without thinking about how much benefit it can bring to the body. A decoction of wheatgrass root helps in the treatment of many diseases and saturates the body with a life-sustaining composition. By preparing the right medicinal potion from this weed, you can forget about expensive medications.

Useful properties

Wheatgrass has more than once helped people with various diseases and exhaustion of the body. There are several ways to brew wheatgrass so that all the beneficial substances are preserved. using which you can fully experience all its positive features:

  1. The plant root contains carbohydrates, essential oils, carotene, and silicon.
  2. Vitamin C increases the body's resistance to diseases, helps strengthen blood vessels and capillaries, and restore tissue.
  3. The glycosides that make up wheatgrass have antimicrobial and anti-inflammatory properties.
  4. A decoction of wheatgrass root is included in therapy to restore visual activity.
  5. The biologically active components that make up the plant help normalize metabolism, remove salts, and improve skin condition.
  6. Decoctions for prostatitis help with kidney stones and osteochondrosis.
  7. A decoction of wheatgrass root is used to treat anemia, headaches, gout, rheumatism, gastrointestinal tract, genitourinary system, and bronchial diseases. Indicated for hypotension.
  8. With regular use, vitality and performance increase.

Infusion for prostatitis


Let's look at how to brew wheatgrass to treat prostatitis. So that they don’t get lost during boiling beneficial properties, it is better to infuse the roots of the plant in a thermos. Herbal decoctions for prostatitis are taken as an independent remedy or in complex therapy.

Compound

  • 500 ml water;
  • 4 tsp. dry roots.

Preparation

  1. Bring the water to a boil and pour it into a thermos.
  2. Wheatgrass rhizomes are poured.
  3. You can add 4 tsp. Echinacea flowers, it strengthens the immune system well.
  4. Close with a stopper.
  5. Leave in a thermos for 10-12 hours.

The strained broth should be taken 30 minutes before meals 3 times a day.

For urolithiasis, prepare an infusion of the roots according to the following recipe.

Compound

  • 450 ml water;
  • 15 gr. wheatgrass roots.

Preparation

  1. Pour water into a thermos at a temperature of 95 degrees.
  2. Add dry rhizomes.
  3. Leave for 10-12 hours.

Take 1/2 cup 3 times a day before meals.

To improve vision


There is an old recipe for brewing wheatgrass root to improve vision. The ingredients are taken in equal proportions.

Compound

  • wheatgrass juice;
  • natural grape wine (optional).

Preparation

  1. Wheatgrass juice is mixed with honey.
  2. Wine is added to the composition.
  3. The resulting mixture is heated in a water bath for 10 minutes.

Drink 1 tbsp throughout the wheatgrass growing season. l. 3 times a day before meals. Vision improves by several percent.

Simple cooking method.

Compound

  • 1 tbsp. boiling water;
  • 2 tsp. dry roots.

Preparation

  1. Pour rhizomes into a thermos.
  2. Fill with water at 90-95 degrees.
  3. Leave it overnight.

They drink 50 grams. before every meal. The broth should be pleasantly warm.

Eye ointment

Eye ointment recipe

Compound

  • wheatgrass juice 100 g;
  • bee honey 100 gr.

Preparation

  1. Mix the components in equal proportions.
  2. Place in the refrigerator.

Warm to room temperature before use.

Wheatgrass in the treatment of diabetes


A decoction of wheatgrass root eases the course of the disease. There is nothing complicated about how to brew wheatgrass roots to combat diabetes, but you should consult your doctor before using it.

Compound

  • 1 tbsp. l. chopped roots;
  • 250 ml water.

Preparation

  • Dry roots are placed in boiling water.
  • Heat in a water bath for 10 minutes.
  • Leave covered for 60 minutes.

Drink 1 tbsp before meals. l. 3 r. per day.

Wheatgrass for cough


Wheatgrass is a good remedy for coughs; a decoction of its roots promotes the removal of mucus and relieves inflammation. It is used for colds to treat coughs and chronic bronchitis.

Compound

  • 250 ml water;
  • 2 tsp dry wheatgrass roots.

Preparation

  1. Dry rhizomes are added to boiling water.
  2. Boil over low heat for 10 minutes.
  3. Cover the dish with a towel and leave for 60 minutes.
  4. Filtered.

Warm up before use and drink before meals.

For colds, the decoction is taken as a diaphoretic. Due to the vitamins and biologically active substances included in the composition, the product has a strengthening and tonic effect.

Features of application


Tinctures, decoctions, and juice from the leaves of the plant are taken orally to saturate the body with essential vitamins and microelements.

To improve the condition of the skin, with osteochondrosis and joint problems, take baths with the addition of an infusion of the plant.

The juice helps cleanse the intestines and improve overall health.

Animals eat this grass with pleasure; it helps remove worms and saturates the body with useful substances.

When taking infusions and juice from this herb, there is practically no side effects. In case of individual intolerance to the components, allergic reactions may occur. In this case, you need to stop taking wheatgrass decoction or juice.

Contraindication for use is age under 2 years. It is not recommended to take during pregnancy so as not to harm the baby.

Do not forget that for serious diseases, herbs are used in complex treatment with medications. Self-medication can lead to irreversible consequences.